Audit, Legal, Compliance & Risk, Human Resources, General Services, Health, Safety & Environment, Procurement, and IT, embodies a progressive mindset and a personalized approach that reflects ZEGNA's authenticity.
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The Chef de Cuisine will direct, enhance, and refine the culinary experience through driving quality, innovation, execution, and consistency in the resort restaurant. The Chef de Cuisine will function as the business leader of the culinary...
environment.
• Career Growth: We support internal promotions and invest in your long-term development with annual performance reviews.
• Wellbeing Focus: Health Insurance Plan (MetaSalute), Company Welfare plan, and quality canteen with healthy food options...