sheath testing) to ensure quality and compliance.
Conduct risk assessments and implement mitigation measures for safe and efficient operations.
Ensure adherence to industry standards (e.g., IEC, IEEE, local grid codes) and health & safety regulations...
evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned...
improvements, and discussing them with management.
• Ensuring that Health, Safety & Environment (HSE) practices are of high standard, and working to eliminate unsafe practices and incidents.
• Consistently applying functional processes while considering links...
companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to every day.
Duties & Responsibilities:
• Please...
Assisting the Executive Chef in managing the kitchen brigade and in creating and preparing menus
• Coordinating food production and controlling food quality, taste and presentation of dishes
• Ensuring adherence to all health, safety and security procedures...
Awareness and ability to apply RINA’s Health, Safety, Quality, and Environmental Management System principles.
Education
Bachelor’s Degree in Naval Engineering
With over 5,600 employees and 200 offices in 70 countries worldwide, RINA is a multinational...
equipment maintenance needs promptly to our Head Chef.Ensure strict adherence to health, safety, and sanitation regulations in the breakfast area, including proper handling of ingredients and equipment.Address guest requests and concerns related to breakfast...
and customer service improvements, and discussing them with management.
7. Ensuring that Health, Safety & Environment (HSE) practices are of high standard, and working to eliminate unsafe practices and incidents.
8. Consistently applying functional processes...
in monitoring stock levels and ordering replacement deliveries.
• Avoid any waste and capable to control beverage margins
• Cooperate with the bar manager to establish the wine selection to use the pool bar and for the champagne bar Compliance with health...
tight deadlines and multidisciplinary environment; 7. Perform thorough and conscientious checking of own and others work; 8. Support project planning; 9. Operate in accordance with the corporate health and safety, environment and quality standards; 10...
The Chef de Cuisine will direct, enhance, and refine the culinary experience through driving quality, innovation, execution, and consistency in the resort restaurant. The Chef de Cuisine will function as the business leader of the culinary...
Demi Chef de Partie will:
• Meal preparation: cooking and preparing food for each service.
• Maintain safety, health and hygiene standards in all areas of the kitchen.
• Controls incoming goods and stores them in perfect conditions.
• Monitors portion...
process, including documentation and code writing.
• Collaborate with hardware engineers, clinicians, and end-users to validate software functionality and usability in real-world patient scenarios.
• Write high-quality code that prioritizes safety, clarity...
de Partie will:
• Meal preparation: cooking and preparing food for each service.
• Maintain safety, health and hygiene standards in all areas of the kitchen.
• Controls incoming goods and stores them in perfect conditions.
• Monitors portion...
Demi chef Pastry will:
• Meal preparation: cooking and preparing dessert for each service.
• Maintain safety, health and hygiene standards in all areas of the kitchen.
• Controls incoming goods and stores them in perfect conditions.
• Monitors portion...