planning, supervising kitchen staff, maintaining inventory, and ensuring compliance with health and safety regulations. You will also collaborate with other departments to create memorable dining experiences for our guests.
Requirements:
• Proven...
manager and eliminate these deficiencies in appropriate places; - Properly place and use ladders and other types of support equipment; - Comply with hotel health and safety regulations, create safe working conditions, and know all safety and emergency...
equipment maintenance needs promptly to our Head Chef.Ensure strict adherence to health, safety, and sanitation regulations in the breakfast area, including proper handling of ingredients and equipment.Address guest requests and concerns related to breakfast...