and Safety, Product Quality and Safety; energy and resource efficiency in industry and buildings
• Interaction and coordination of local consultants
• Projects general management and analysis of client’s needs
• Participation in the Team activities related to...
chefsDecorate and present pastries and baked goods in a tasteful and beautiful wayMonitor and order ingredients, supplies and equipmentEnsure the bakery section of the kitchen adheres to health and safety regulationsIdentify staffing needs, help to recruit new...
and ability to apply RINA’s Health, Safety, Quality, and Environmental Management System principles.
Education
Bachelor’s Degree in Naval Engineering
With over 5,600 employees and 200 offices in 70 countries worldwide, RINA is a multinational player that...
The Chef de Partie baker will:
• Preparation: follow the entire production line of leavened, puffed and non-leavened product, follow the production of bakery products.
• Maintain safety, health and hygiene standards in all areas of the kitchen...
SPLENDIDO MARE, A BELMOND HOTEL PORTOFINO-Portofino, 25 km da Genova
Support the meal preparation: cooking and preparing food for each service.
• Maintain safety, health and hygiene standards in all areas of the kitchen.
Requirements
• Basic knowledge of cooking styles, equipments and raw materials processing techniques...
and meals. You will manage staff performance, assist with training, and ensure adherence to health and safety standards. In collaboration with the Restaurant Manager, you will ensure a positive and welcoming atmosphere for both guests...
de Partie will:
• Meal preparation: cooking and preparing food for each service.
• Maintain safety, health and hygiene standards in all areas of the kitchen.
• Controls incoming goods and stores them in perfect conditions.
• Monitors portion...
Hotel Splendido mare, a Belmond Hotel Portofino-Portofino, 25 km da Genova
de Partie will:
Meal preparation: cooking and preparing food for each service.
Maintain safety, health and hygiene standards in all areas of the kitchen.
Controls incoming goods and stores them in perfect conditions.
Monitors portion and waste...
kitchen environment. As a Demi Chef de Partie, you will assist in preparing high-quality dishes for guests following specific diets, while maintaining our standards of food presentation and safety. You will work closely with the kitchen team to ensure...
and implementing housekeeping protocols, and ensuring compliance with health and safety regulations. Additionally, this role involves coordinating the efforts of housekeeping staff to achieve optimal operational efficiency.
Key Responsibilities:
Housekeeping...
a tailored and enjoyable experience.Report any shortages in ingredients or equipment maintenance needs promptly to the Executive Chef or relevant departments.Ensure strict adherence to health, safety, and sanitation regulations in the breakfast area...
cooking and preparing food
• Maintain safety, health and hygiene standards in all areas of the kitchen.
• Controls incoming goods and stores them in perfect conditions.
• Monitors portion and waste control.
• Performs all duties assigned by the Sous Chef...
promptly.Use housekeeping supplies and equipment efficiently and report any shortages or issues to the supervisor.Collaborate with other housekeeping staff and follow instructions from the Housekeeping Supervisor.Follow health, safety, and sanitation...
compliance with health, safety, and sanitation regulations within the restaurant, including proper food handling practices.Respond to guest requests and concerns related to dining in a courteous and timely manner, aiming to enhance their overall...
in ingredients or equipment maintenance needs promptly to the Executive Chef or relevant departments. Ensure strict adherence to health, safety, and sanitation regulations in the pastry area, including proper handling of ingredients and equipment.
Address guest...
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