chefsDecorate and present pastries and baked goods in a tasteful and beautiful wayMonitor and order ingredients, supplies and equipmentEnsure the bakery section of the kitchen adheres to health and safety regulationsIdentify staffing needs, help to recruit new...
and meals. You will manage staff performance, assist with training, and ensure adherence to health and safety standards. In collaboration with the Restaurant Manager, you will ensure a positive and welcoming atmosphere for both guests...
kitchen environment. As a Demi Chef de Partie, you will assist in preparing high-quality dishes for guests following specific diets, while maintaining our standards of food presentation and safety. You will work closely with the kitchen team to ensure...
to improve offerings.Ensure adherence to health, safety, and wellness protocols.Collaborate with spa, hospitality, and guest services for an integrated wellness experience....
in ingredients or equipment maintenance needs promptly to the Executive Chef or relevant departments. Ensure strict adherence to health, safety, and sanitation regulations in the pastry area, including proper handling of ingredients and equipment.
Address guest...
a tailored and enjoyable experience.Report any shortages in ingredients or equipment maintenance needs promptly to the Executive Chef or relevant departments.Ensure strict adherence to health, safety, and sanitation regulations in the breakfast area...
shortages in ingredients or equipment maintenance needs promptly to our Head Chef.Ensure strict adherence to health, safety, and sanitation regulations in the breakfast area, including proper handling of ingredients and equipment.Address guest requests...
promptly.Use housekeeping supplies and equipment efficiently and report any shortages or issues to the supervisor.Collaborate with other housekeeping staff and follow instructions from the Housekeeping Supervisor.Follow health, safety, and sanitation...
compliance with health, safety, and sanitation regulations within the restaurant, including proper food handling practices.Respond to guest requests and concerns related to dining in a courteous and timely manner, aiming to enhance their overall...
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