services, bell, operator, room inventory and availability, guest service standards and initiatives, product quality, cost controls and overall profitability, brand marketing initiatives developed by the revenue team, systems use and management, budgeting...
ship. The CDP2 position is a specialized position in specific areas in the Galley such as Pastry, Buffet, Buffet Decorator, Pantry, Butcher and Bakery. This position should be developed to become a future CDP 1 in all management responsibility...
BIC:
• Fluent in English and Italian,
• Customer service orientation and attention to detail,
• Excellent communication skills,
• 1+ years of customer service would be beneficial,
• Experience with orders and claims management would be beneficial...