you will be instrumental in upholding our excellent standards and fostering Reschio culture of hospitality.
Main duties and responsibilities:
• Proactively anticipate guest needs, focusing on attention to detail and personalized service.
• Prepare...
di cogliere sempre nuove sfide commerciali, volte alla crescita economica e ad un sempre maggiore presidio del mercato.
Forno D’Asolo è specialista nel foodservice Horeca, ponendo ogni giorno “il cliente al centro” attraverso l’elevata consulenza...
strong leadership and communication skills. As a Food and Beverage Supervisor, you will work closely with the Restaurant Manager and report directly to them, overseeing daily restaurant operations and ensuring that all guests receive high-quality service...
di cogliere sempre nuove sfide commerciali, volte alla crescita economica e ad un sempre maggiore presidio del mercato.
Forno D’Asolo è specialista nel foodservice Horeca, ponendo ogni giorno “il cliente al centro” attraverso l’elevata consulenza...
At Intercontinental, we are looking to recruit Seasonal (3 – 6 months) enthusiastic food server to oversee, enhance, and ensure a pleasant dining experience for our guests. The food server will maintain a positive and respectful relationship with...
di cogliere sempre nuove sfide commerciali, volte alla crescita economica e ad un sempre maggiore presidio del mercato.
Forno D’Asolo è specialista nel foodservice Horeca, ponendo ogni giorno “il cliente al centro” attraverso l’elevata consulenza...
Job SummaryWe are looking for a committed and detail-oriented Food and Beverage Supervisor to take ownership of our Copperfields restaurant at AX The Victoria Hotel. This role focuses on revitalising the outlet by ensuring consistent service...
for detail. As an F&, B Operative, you will be responsible for ensuring smooth day-to-day operations on the restaurant floor, providing outstanding service to guests, and maintaining high standards in all areas of food and beverage service.
You will...
a part of driving our business forward.
What You'll Do:
• Managing key orders leveraging our best practices to match our agreed service levels,
• Being the reliable partner our B2B customers need via email and phone,
• Giving a helping hand to our...
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards...
strict adherence to health, safety, and sanitation regulations within your section, including proper handling of ingredients and equipment.Address any issues or concerns related to food preparation and service in a courteous and timely manner to enhance...
personnel and train themDevelop new seasonal recipes and menus and keep up with the latest trendsTo manage all aspects of service and food standards in compliance with the Company’s policies, procedures, and quality standardsDevelop new menu ideas to ensure...
We are on the lookout for a passionate Sous Chef to join the summer season 2025 of Jumeirah Capri Palace. The main duties and responsibilities are: • To manage all aspects of service and food standards in compliance with the Company’s policies...
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use.
Safely and appropriately use...
and knowledge in the Food and Beverage department of a world-leading luxury hotel/resort through a J-1 hospitality internship or traineeship program at Hyatt Centric Hotels &, Resorts. During your program, you will receive training and mentorship from...
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