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Offerte di Lavoro Food Safety in Puglia

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1 - 15 di 15
Risultati di Ricerca - Lavoro Food Safety in Puglia
The Ritz-Carlton Abama-Lecce
seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees, and serve as...
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Bluserena Hotels & Resorts-Castellaneta
experience across all dining and beverage outlets  •  Increase guest ratings through high-quality service and continuous attention to guest needs  •  Ensure compliance with all food safety regulations and quality standards  •  Staff management and specialized...
appcast.io -
Blok Foods Limited-Bari
and standards.Maintain high standards of food hygiene and safety in accordance with HACCP guidelines.Train and supervise kitchen staff on proper cooking techniques and food handling procedures.Ensure all dishes are prepared and presented to the highest standards. Kitchen...
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The Verdala-Barletta
departments.Supervise and coordinate front-of-house staff, maintaining oversight of their performance and fostering a positive and harmonious work environment.Ensure compliance with health, safety, and sanitation regulations within the restaurant, including proper food...
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The Ritz-Carlton Abama-Barletta
go procedures. Follow all company and safety and security policies and procedures, report accidents, injuries, and unsafe work conditions to manager, and complete safety training and certifications. Ensure uniform and personal appearance are clean...
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Blok Foods Limited-Barletta
quality and presentation.Supervise Kitchen Staff: Oversee and train kitchen staff, providing guidance and support to ensure efficient and effective operations.Quality Control: Maintain high standards of food quality, hygiene, and safety in accordance with...
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5 offerte simili: Viterbo, Verbania, Torino, Prato, Cuneo
The Ritz-Carlton Abama-Bari
baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances...
bakeca.it -
Jumeirah Capri Palace-Bari
chefsDecorate and present pastries and baked goods in a tasteful and beautiful wayMonitor and order ingredients, supplies and equipmentEnsure the bakery section of the kitchen adheres to health and safety regulationsIdentify staffing needs, help to recruit new...
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Jumeirah Capri Palace-Brindisi
We are on the lookout for a passionate Sous Chef to join the summer season 2025 of Jumeirah Capri Palace. The main duties and responsibilities are: • To manage all aspects of service and food standards in compliance with the Company’s policies...
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The Verdala-Brindisi
kitchen environment. As a Demi Chef de Partie, you will assist in preparing high-quality dishes for guests following specific diets, while maintaining our standards of food presentation and safety. You will work closely with the kitchen team to ensure...
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Rosselli AX Privilege-Taranto
standards.Manage the inventory, for their section, including ordering supplies, checking deliveries, and ensure proper storage of ingredients.Ensure all food safety and hygiene standards are adhered to, including proper sanitation of work areas and equipment.Assist...
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The Verdala-Brindisi
a Kitchen Porter, you will assist with washing dishes, pots, and utensils, as well as ensuring that all kitchen equipment is clean and properly stored. You will support the culinary team by maintaining a hygienic environment and helping with basic food...
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The Verdala-Brindisi
compliance with health, safety, and sanitation regulations within the restaurant, including proper food handling practices.Respond to guest requests and concerns related to dining in a courteous and timely manner, aiming to enhance their overall...
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The Verdala-Lecce
amenities, and wellness supplies, ensuring hygiene standards are upheld at all times.Prepare and serve pre- and post-wellness food and beverages for guests.Report maintenance issues or damaged equipment to the appropriate department for prompt...
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The Verdala-Bari
items are prepared to the highest standards.Report any shortages in ingredients or equipment maintenance needs promptly to the Executive Chef.Ensure strict adherence to health, safety, and sanitation regulations within your section, including proper...
bakeca.it -

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