Ordina 7 offerte di lavoro
Aziende
McDonald's (2)
The Ritz Carlton (2)
Eaton (1)
Grand Cayman (1)
Tipo di contratto
Tempo indeterminato (4)
Orario di lavoro
Full-time (4)
Offerte di Lavoro Food Safety in Provincia di Verbano-Cusio-Ossola
1 - 7 di 7
Risultati di Ricerca - Lavoro Food Safety in Provincia di Verbano-Cusio-Ossola
McDonald’s-Verbania
sure customers get a fast, accurate, friendly experience every visit. Some managers also lead Departments. These managers’ responsibilities may include managing assigned Systems, like Training, Food Safety, and Inventory Management, setting goals...
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The Ritz-Carlton Abama-Verbania
throughout the outlets. • Verifies that Hazard Analysis and Critical Control Points (HACCP), Occupational Safety and Health Administration (OSHA) and regional Alcoholic Beverage Commissions guidelines are maintained. • Assists the Director of Food...
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McDonald’s-Verbania
be responsible for:
1. Inventory Management
2. Daily Maintenance and Cleanliness
3. Quality Food Production
4. Exceptional Customer Service
5. Safety and Security
Previous leadership experience is preferred, ideally within a restaurant, retail or...
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The Ritz-Carlton Abama-Verbania
seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees, and serve as...
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Eaton-Verbania
and Machinery Directive / Industrial Safety standards preferred
• PLC programming:
• Structured Text (ST)
• Sequential Function Charts (SFC)
• Ladder Logic Diagram (LD)
• Function Block Diagram (FBD)
• Instruction List (IL)
• Specific PLC brands: SIEMENS, OMRON...
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Grand Hyatt Grand Cayman Resort & Spa-Verbania
priorities, time limitations and with fiscal responsibilities. Advises, makes recommendations, implements and monitors security policies, procedures and programs. Job Duties and Functions Oversee programs such as Crime Prevention, Loss Prevention, Safety...
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Lesaffre-Verbania
responsibilities would be: - Collecting and coordinating information to prepare documentation' in cooperation with QA Manager' for food safety management and voluntary certifications (e.g.' HACCP/HARPC' Halal' Kosher' FSSC22000).
- Preparing regulatory...
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