business processes to verify protocol application and compliance with predefined procedures.
• Perform Gap analysis versus Group Quality and FoodSafety standards and close gaps where applicable.
• Plan and conduct quality control activities and internal...
departments.Supervise and coordinate front-of-house staff, maintaining oversight of their performance and fostering a positive and harmonious work environment.Ensure compliance with health, safety, and sanitation regulations within the restaurant, including proper food...
We are looking for a Sommelier to act as our wine expert and create wine lists that pair with our food menus. Sommelier responsibilities include recommending wine varieties to our guests, supervising wine serving and collaborating with winemakers to...
work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety...
standards.Manage the inventory, for their section, including ordering supplies, checking deliveries, and ensure proper storage of ingredients.Ensure all foodsafety and hygiene standards are adhered to, including proper sanitation of work areas and equipment.Assist...
a Kitchen Porter, you will assist with washing dishes, pots, and utensils, as well as ensuring that all kitchen equipment is clean and properly stored. You will support the culinary team by maintaining a hygienic environment and helping with basic food...
amenities, and wellness supplies, ensuring hygiene standards are upheld at all times.Prepare and serve pre- and post-wellness food and beverages for guests.Report maintenance issues or damaged equipment to the appropriate department for prompt...
items are prepared to the highest standards.Report any shortages in ingredients or equipment maintenance needs promptly to the Executive Chef.Ensure strict adherence to health, safety, and sanitation regulations within your section, including proper...
compliance with health, safety, and sanitation regulations within the restaurant, including proper food handling practices.Respond to guest requests and concerns related to dining in a courteous and timely manner, aiming to enhance their overall...
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