onboard. You will promote accountability, safety and collaboration while supporting the highest operational standards.
#### Food Cost Control & Documentation Management
• Prepare the daily Food Cost Report by verifying the accuracy of consumption data...
Maintain a clean and organized bar area, including glassware, bar tools, and equipment.
• Monitor and manage inventory of spirits, beer, wine, and other bar supplies.
• Adhere to all food and beverage safety and sanitation regulations.
• Collaborate with...
hygiene and foodsafety procedures.
**WHAT WE OFFER:**
• Personalized on-the-job training program;
• Remuneration package that also includes sales incentives and additional benefits (company discount card, branded uniform kit, supplementary insurance...
maintenance issues promptly.
• Ensure compliance with safety regulations and standards.
• Support administrative practices of the department, in line with policies and procedures.
• Assist with sustainability projects and initiatives.
Splendido...
troubleshooting a fault, solving the issue, and watching an entire industrial plant scale back up to speed get you excited?
For a solid, international manufacturing leader in the Food & Beverage / Pharma sectors, with a state-of-the-art facility in Florence...
communications and relevant information in hotel systems. - Coordinate HACCP meetings and maintain accurate foodsafety, hygiene, training, audit, inspection and compliance documentation. - Maintain accurate records relating to Kitchen activities, purchasing...
future needs for goods, utensils and cleaning products.
• Ensure compliance with sanitation and safety regulations.
• Manage restaurant’s good image and suggest ways to improve it.
• Train new and current employees on proper customer service...
control standards across the vessel.
Safety Culture & Awareness
• Promote compliance with company policies, regulations and safety procedures.
• Promote a strong culture of safety, hygiene and food handling excellence, ensuring...
a friendly, attentive, and timely service and to create an exceptional experience for all our guests.
He/She reports to Executive Chef.
Main duties & responsibilities:
• Meal preparation: cooking and preparing food for each service;
• Maintain safety...
preparation and cooking of high-quality dishes whilst maintaining the highest standards of foodsafety and hygiene. This is an excellent opportunity to develop your culinary skills in a professional kitchen environment within a prestigious hospitality...
in collaboration with the Chef, aligning with seasonal ingredients and guest preferences.
• Maintain impeccable standards of cleanliness, organization, and hygiene in the pastry section, strictly adhering to HACCP regulations and health & safety guidelines...
Ensure full compliance with HACCP, foodsafety regulations, and internal hygiene standards. - Maintain cleanliness, organization, and safety across all kitchen and storage areas. - Oversee proper handling, storage, rotation, and labeling of all food...
and charm shine through, creating a culture for unscripted and instinctive service and genuine human connection.
He/She will reports a Villa Manager.
Main Duties & Responsabilities:
• Meal preparation: cooking and preparing food for each service...
ingredient requirements and prepare purchase requisitions based on operational needs. - Ensure compliance with foodsafety, hygiene, and HACCP standards at all times. - Supervise, train, coach, and motivate pastry team members to maintain high standards of...
receiving, storage, cold-chain management, thawing, preparation, and service of raw seafood and other high-risk ingredients in accordance with HACCP standards, food-safety regulations, allergen-control procedures, and resort operating standards.
- Plan...