onboard. You will promote accountability, safety and collaboration while supporting the highest operational standards.
#### Food Cost Control & Documentation Management
• Prepare the daily Food Cost Report by verifying the accuracy of consumption data...
for goods, utensils and cleaning products.
• Ensure compliance with sanitation and safety regulations.
• Manage restaurant’s good image and suggest ways to improve it.
• Train new and current employees on proper customer service practices.
• At least 3...
communications and relevant information in hotel systems. - Coordinate HACCP meetings and maintain accurate foodsafety, hygiene, training, audit, inspection and compliance documentation. - Maintain accurate records relating to Kitchen activities, purchasing...
a friendly, attentive, and timely service and to create an exceptional experience for all our guests.
He/She reports to Executive Chef.
Main duties & responsibilities:
• Meal preparation: cooking and preparing food for each service;
• Maintain safety...
control standards across the vessel.
Safety Culture & Awareness
• Promote compliance with company policies, regulations and safety procedures.
• Promote a strong culture of safety, hygiene and food handling excellence, ensuring...
Timely intervention in case of emergency.
• Maintenance of order and cleanliness of the pool and beach area.
• Verification of compliance with safety regulations.
• Assistance and support to guests.
Requirements
• Valid Lifeguard certification...
ingredient requirements and prepare purchase requisitions based on operational needs. - Ensure compliance with foodsafety, hygiene, and HACCP standards at all times. - Supervise, train, coach, and motivate pastry team members to maintain high standards of...
recommendations.
• Maintain a clean and organized bar area, including glassware, bar tools, and equipment.
• Monitor and manage inventory of spirits, beer, wine, and other bar supplies.
• Adhere to all food and beverage safety and sanitation regulations...
communications and relevant information in hotel systems. - Coordinate HACCP meetings and maintain accurate foodsafety, hygiene, training, audit, inspection and compliance documentation. - Maintain accurate records relating to Kitchen activities, purchasing...
in collaboration with the Chef, aligning with seasonal ingredients and guest preferences.
• Maintain impeccable standards of cleanliness, organization, and hygiene in the pastry section, strictly adhering to HACCP regulations and health & safety guidelines...
communications and relevant information in hotel systems. - Coordinate HACCP meetings and maintain accurate foodsafety, hygiene, training, audit, inspection and compliance documentation. - Maintain accurate records relating to Kitchen activities, purchasing...
and charm shine through, creating a culture for unscripted and instinctive service and genuine human connection.
He/She will reports a Villa Manager.
Main Duties & Responsabilities:
• Meal preparation: cooking and preparing food for each service...
utensils, pots, pans, and crockery.
• Keep kitchen floors and surfaces clean, dry, and free from hazards.
• Assist with basic food preparation as directed by chefs (e.g., peeling or chopping).
• Dispose of waste and recycling according to health and safety...
knowledgeable wine recommendations to guests, considering their preferences, food selections, and budget requirements - Execute precise food and wine pairings for our restaurant and private dining events, enhancing the overall guest experience - Maintain...
Ensure full compliance with HACCP, foodsafety regulations, and internal hygiene standards. - Maintain cleanliness, organization, and safety across all kitchen and storage areas. - Oversee proper handling, storage, rotation, and labeling of all food...