Caribbean International’s The Royal Way, SQM standards, corporate recipe standard, onboard public health control plan, HACCP guidelines, environmental, and workplace safety policies and procedures. Each shipboard employee may be required to perform...
baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with foodsafety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances...
innovation and menu execution.Select, train, provide ongoing mentorship and guidance for all kitchen staff in the proper preparation of menu items, use of equipment, and safety measures.Coach service team during pre-shifts on food knowledge to accurately...
priorities, time limitations and with fiscal responsibilities. Advises, makes recommendations, implements and monitors security policies, procedures and programs. Job Duties and Functions Oversee programs such as Crime Prevention, Loss Prevention, Safety...