Ordina 7 offerte di lavoro
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Aziende
The Ritz Carlton (2)
Bunge (1)
Tipo di contratto
Tempo indeterminato (6)
Orario di lavoro
Full-time (6)
Offerte di Lavoro Food Safety a Reggio Calabria
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Risultati di Ricerca - Lavoro Food Safety a Reggio Calabria
Bunge Iberica SA-Reggio Calabria
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Date: Mar 27, 2025
Location: Lehliu
City: Lehliu
Requisition Number: 36736
Are you willing to consolidate your career in Safety in one of the biggest companies in Agri and Food Business? Looking...
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The Ritz-Carlton Abama-Reggio Calabria
throughout the outlets. • Verifies that Hazard Analysis and Critical Control Points (HACCP), Occupational Safety and Health Administration (OSHA) and regional Alcoholic Beverage Commissions guidelines are maintained. • Assists the Director of Food...
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InterContinental Malta-Reggio Calabria
ensuring all items meet quality and presentation standards.Maintain high standards of cleanliness and organization in all food service areas, in line with health and safety regulations.Manage inventory, order supplies, and ensure proper stock levels are...
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InterContinental Malta-Reggio Calabria
for our guests! Key Responsibilities:Oversee food preparation, cooking, and presentation to meet the hotel’s high standards.Supervise and guide junior chefs, providing leadership, training, and support in the kitchen.Ensure all food safety and hygiene...
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The Ritz-Carlton Abama-Reggio Calabria
all company and safety and security policies and procedures, report accidents, injuries, and unsafe work conditions to manager, and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain...
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InterContinental Malta-Reggio Calabria
Manage local food and beverage marketing programmes for the hotel, participate in and maintain system-wide food and beverage marketing programmes and promotions. Conduct proper food and beverage inventory procedures.
Determine minimum and maximum...
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Nonna Bazaar-Messina, 12 km da Reggio Calabria
and efficient manner, in accordance with the Nonna Bazaar’s policies and procedures, ensuring that a high level of service is maintained. 1. Assist in maintaining the quality, consistency and presentation of all food that is prepared and served from the...
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