and coordinate all pastry and dessert preparation and presentation
Plan production to facilitate daily requirements
Develop appropriate seasonal menu offerings
Manage food cost controls to contribute to Food and Beverage revenue
Ensure compliance with food...
techniques according to standard recipes.Maintain kitchen cleanliness and organization, following foodsafety and sanitation guidelines, and ensure proper food storage.Support chefs in plating, presentation, and kitchen station setup and breakdown.Engage...
standards.Manage the inventory, for their section, including ordering supplies, checking deliveries, and ensure proper storage of ingredients.Ensure all foodsafety and hygiene standards are adhered to, including proper sanitation of work areas and equipment.Assist...
Job SummaryWe are seeking an enthusiastic Food &, Beverage Operative to join our team at AX The Verdala, our luxury wellness destination. The ideal candidate will have a passion for delivering exceptional dining experiences and possess a keen eye...
chefsDecorate and present pastries and baked goods in a tasteful and beautiful wayMonitor and order ingredients, supplies and equipmentEnsure the bakery section of the kitchen adheres to health and safety regulationsIdentify staffing needs, help to recruit new...
kitchen environment. As a Demi Chef de Partie, you will assist in preparing high-quality dishes for guests following specific diets, while maintaining our standards of food presentation and safety. You will work closely with the kitchen team to ensure...
a Kitchen Porter, you will assist with washing dishes, pots, and utensils, as well as ensuring that all kitchen equipment is clean and properly stored. You will support the culinary team by maintaining a hygienic environment and helping with basic food...
amenities, and wellness supplies, ensuring hygiene standards are upheld at all times.Prepare and serve pre- and post-wellness food and beverages for guests.Report maintenance issues or damaged equipment to the appropriate department for prompt...
work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety...
We are on the lookout for a passionate Sous Chef to join the summer season 2025 of Jumeirah Capri Palace. The main duties and responsibilities are: • To manage all aspects of service and food standards in compliance with the Company’s policies...
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