Ordina 12 offerte di lavoro
Aziende
Four Seasons (1)
Meliá Hotels (1)
RoseWood (1)
Rotork (1)
Agenzie per il lavoro
Antal (2)
Offerte di Lavoro Food Quality Manager in Toscana
1 - 12 di 12
Risultati di Ricerca - Lavoro Food Quality Manager in Toscana
Melia Hotels International S.A.(Meliá)-Carmignano
Area: Food & Beverage
Location: Carmignano, IT
“The world is yours with Meliá”
Discover a boundless path at Meliá, where opportunities for growth and development are endless. Immerse yourself in a journey that will take you to work in various...
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Borgo Santo Pietro-Chiusdino
We are looking for a passionate and highly qualified Front Office Manager for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of Tuscan countryside, surrounded by a 300-acre organic farm, vineyards...
jobintourism.it -
Antal International Network-Pisa
health, safety, and luxury brand standards.
• Randomly inspecting the stores (F&B/Kitchen) to check the stock in hand (quality, par stock levels, expiry, etc.) with the F&B Manager & Chef.
• Dealing with Suppliers/Vendors for quality products involving...
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Rotork-Lucca
Director you will be responsible for planning, organising and managing all manufacturing-related functions to achieve the highest levels of quality and customer service in a safe, efficient and timely manner. You will utilise the proven Lean and Continuous...
smartrecruiters.com -
Four Seasons Hotels Ltd-Firenze
Director of Food & Beverage, Executive Chef and Head Bartender to design an effective menu and cocktail list while ensuring excellent product quality at a fair price.
Our Ideal Bar Manager will have:
1. Minimum two years’ experience in a related position...
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Borgo Santo Pietro-Chiusdino
We are looking for a passionate and highly qualified Housekeeping Manager for Borgo Santo Pietro, an award-winning five-star luxury boutique hotel located in the heart of Tuscan countryside, surrounded by a 300-acre organic farm, vineyards...
jobintourism.it -
Huddle House, Inc.-Firenze
KITCHEN.”
JOB SUMMARY
The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets quality of service and customer satisfaction. The incumbent will be responsible for creating a positive work environment...
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Hosco.com-Firenze
public relations, and handle complaints, concerns or special requests for guests, clients, and group contacts.
Describe and ensure quality of all food and beverage items, ingredients and preparation.
Control labor and operating expenses through effective...
helplavoro.it -
Antal International Network-Siena
and implementation of Restaurants and bar services, quality and revenue generation. Be the ambassador of the Resort, for good service culture and strongly believes in true hospitality. You will be in charge of running the food and beverage service department.
One...
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Sales / Technical Sales Bakery Ingredients Technical Sales Employee Location: Florence, Italy S[...]
Institut Rosell-Lallemand Inc.-Firenze
bakery ingredients) and markets, acquiring and retaining new customers (resellers, production companies, large-scale distribution).
• Technically present new products to customers, demonstrating their quality and managing technical aspects according to...
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Rosewood Hotel Group-Montalcino
Teams”.
4. Assist on managing the performance of the team to ensure they deliver the highest quality service/standards to consistently meet and exceed all guests and VIP expectations.
5. Knows LQA standards and applies them consistently. He/She also...
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Givaudan-Firenze
Reporting to the Technical Operations Manager, you'll provide technical support and leadership at the manufacturing facility including formula and process improvements, scale-up of new products and processes, product transfers, material and product quality...
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