and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
Prepare cold foods. Operate ovens, stoves...
and ensure exceptional customer experience and high guest satisfaction. Assists Manager in staff allocation, training plans, payroll and operating costs according to budget. Identify labour efficiencies by working together with the rest of the Food...
Location:
Venice, Italy
Job Description:
As the Executive Chef at Hotel Danieli, you will be responsible for overseeing all culinary operations, ensuring the highest standards of foodquality and presentation. Your duties will include menu planning...