and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
Prepare cold foods. Operate ovens, stoves...
Location:
Venice, Italy
Job Description:
As the Executive Chef at Hotel Danieli, you will be responsible for overseeing all culinary operations, ensuring the highest standards of foodquality and presentation. Your duties will include menu planning...