Collezione EM has become a trusted name in luxury hospitality.
Position: SENIOR RESERVATION/BOOKING EXECUTIVE
Location: Hotel Violino d’Oro, Venice (Member of Leading Hotels of the World)
Job Description
A Reservation Executive plays a crucial role...
quotidiane di coordinamento e gestione operativa relative a clienti di fascia top e ai loro entourage (management, tour manager, etichette discografiche, staff di produzione e post-produzione). Il ruolo potr estendersi anche all’assistenza in progetti...
Your main responsibilities will include:
• Managing daily F&B operations across multiple outlets and banqueting venues
• Ensuring the highest service and quality standards aligned with the hotel’s brand values
• Working closely with the Executive...
Are you the ideal candidate?
• Qualified, successful track record in B2B sales in maritime, industrial, or related sectors
• Strong industry network with existing contacts at Grimaldi, MSC, and Fincantieri
• Assured at managing long, consultative...
produttivi, reti di vendita e assistenza.
Sede di lavoro: Veneto
Il Ruolo
La risorsa, con riporto al Product Line Manager, si occuperà di gestire e ottimizzare l’attività dei reparti produttivi (assemblaggio, collaudo) meccanici, elettromeccanici...
Requisiti e competenze:
• Almeno 3 anni di esperienza in ruoli simili (Executive Assistant, Project Assistant, Office Manager)
• Ottime capacità organizzative e di priorizzazione
• Gestione autonoma delle comunicazioni e tono professionale via mail...
RESTAURANT MANAGER
San Clemente Palace Venice – www.sanclementepalace.it
This majestic resort immerses guests in a 900-year-old historic building, rich in charm and Renaissance tradition. It features a collection of beautifully restored monastic...
di un Project Manager Junior motivato e con
una formazione tecnica, che abbia maturato esperienza anche breve nella
gestione di commesse impiantistiche (meccaniche, elettriche o termotecniche).
Responsabilità
• Supporto
nella pianificazione, gestione...
and presentation
• Liaising with clients, event planners, and internal departments to ensure all requirements are met
• Collaborating with the Executive Chef and F&B team to create customized menus and event experiences
• Managing event logistics, layouts...
request within the area of responsibility received from the direct supervisor or manager on duty; this may include show plates, food samples and random food tastings.
• Control production levels and recommend ideas for improvements and better cost...
As an Intern Assistant to the Deputy General Manager at Venice Simplon-Orient-Express, you're part of a team that delivers truly exceptional guest experiences through meticulous operational management.
In this role, you will play a pivotal part...
work collaboratively with the General Manager, Executive team and operations on correlated product standards and ensure that the brand provides a systematic culture that delivers excellent guest service results as measured by the brand, independent...
menu development, oversee kitchen operations, and ensure consistent food quality and presentation.
Key Responsibilities:
• Assist the Executive Chef in managing kitchen operations and staff training.
• Ensure the preparation and presentation of dishes...
imposte dall’executive chef e dal F&B Manager comprensione di metodologie di lavoro basate su schede ricetta, controllo del food cost e del metodo FIFO disponibilità e capacità a lavorare in squadra capacità d’organizzare la propria giornata lavorativa...