Humangest S.p.A. – Divisione Permanent, per conto di un’importante realtà multinazionale, è alla ricerca di una/un: HR ADMIN & REPORTING SPECIALIST
La figura selezionata sarà inserita all’interno dell’ufficio HR Corporate e avrà un ruolo chiave...
Verifying transportation documents and supplier invoices
• Costcontrol overview and variance analysis
• Supporting cash and credit card reporting
• Assisting with accounting for both the receivable and payable cycles
What’s in it for YOU?
General Perks...
responsibility received from the direct supervisor or manager on duty; this may include show plates, food samples and random food tastings.
Control production levels and recommend ideas for improvements and better cost controlling.
Prepare daily electronic food...
Decypher invites you to join our professional team.
Minimum Qualifications:
1. Degree: Associates Degree of Nursing. Under Infectious Control – requires Bachelors Degree of Nursing, Public Health, Epidemiology or Microbiology.
2. Education: Graduate from...
Incident Management: Respond to and resolve data center incidents, ensuring that issues are promptly addressed, and proper documentation is maintained.
Budgeting and CostControl: Manage the data center’s operational budget, including equipment...
Our client, a global manufacturer of leading technologies in circuit protection, power control & sensing, has tasked us with searching for the role of a:
FINANCE MANAGER
The resource will be tasked with overseeing and optimizing the financial...
and costcontrol. Manages the development of the Food and Beverage outlet management team. Manages and creates Food and Beverage marketing and promotional opportunities for the outlets to draw clientele from the local market.
CANDIDATE PROFILE Education...
and assigns duties and responsibilities to subordinates as required for developmental purposesControl food cost throughout the various departments of responsibility, keeping close control of agreed costing of approved recipes...
des achats et des commandes liées au petit-déjeuner.Toujours calculer au préalable les coûts des préparations, afin de maintenir le food cost. FournisseursVeiller ce que la qualité et la quantité des produits livrés soient conformes aux...