approach to liquor and wine selection, pricing, and procurement. Oversee the sourcing, ordering, and inventory control of all beverage-related products. Lead hiring efforts for the beverage team, conduct interviews, onboarding, training, and performance...
Caribbean International’s The Royal Way, SQM standards, corporate recipe standard, onboard public health control plan, HACCP guidelines, environmental, and workplace safety policies and procedures. Each shipboard employee may be required to perform...